Tag: biotechnology

  • The colours of biotechnology

    The colours of biotechnology

    I have recently been musing about images used to make science public and wondered what images are out there for synthetic biology. I knew that in the past cloning was visually represented by ‘Dolly the sheep’ or ‘armies of little Hitlers’, nano found its visual incarnation in nanobots and fantastic voyage, but what images would…

  • Expertise and the changing nature of universities:  Reflections on a recent European Ombudsman ruling

    Expertise and the changing nature of universities: Reflections on a recent European Ombudsman ruling

    A recent ruling by the European Ombudsman highlights the effects of the changing nature of the university on the use of expertise in science governance and policy-making more broadly. The Ombudsman recognises universities are developing closer ties with industry and becoming commercial entities in research production and commercialisation of results. She argues that traditional notions…

  • Ta(l)king responsibility

    Ta(l)king responsibility

    In social science and policy circles there has been a lot of talk about Responsible Research and Innovation (RRI). However, nobody quite knows yet what this means and how it works in the context of harsh economic realities. In the meantime, natural scientists have taken responsibility for their research and innovations in the context of…

  • The bioeconomy in the news (or not)

    The bioeconomy in the news (or not)

    At meetings of the BBSRC/EPSRC funded Synthetic Biology Research Centre here at Nottingham the word ‘bioeconomy‘ crops up now and again, which is not surprising, as synthetic biology is supposed to be part of this new economy. In a blog post written in December last year the BBSRC’s Chief Executive Jackie Hunter pointed out that:…

  • Advanced fermenters

    Advanced fermenters

    I recently dipped my blogging toe into the microbiome, lured there by Jon Turney’s book I, Superorganism. A few days ago, while trying to find an old email on a completely unrelated topic, I came across a comment by Denis Noble that he had sent me when we were corresponding about the microbiome in around…

  • Fermenting thought: A new look at synthetic biology

    Fermenting thought: A new look at synthetic biology

    I have become involved in a new project related to synthetic biology. The University of Nottingham has received funding for a big Synthetic Biology Research Centre. I am a social scientist within the new team and in charge of keeping an eye on ‘responsible research and innovation’. This is not what this post is about…

  • Putting Science in its Place

    Putting Science in its Place

    Guest post by Beverley Gibbs (Beverley.Gibbs@nottingham.ac.uk), PhD student at the Institute for Science and Society I was at a seminar a few weeks ago at Nottingham University on The Political Economy of Food Security by Gerardo Otero who is visiting us from Canada.  Gerardo has published empirical studies analysing the impact of biotechnology on small…